HMD 330 UCLA Sustainability in Hospitality and Tourism Industry Discussion
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need to watch a video about Sustainability in Hospitality and Tourism Industry.
1) Please briefly state your understanding of sustainable practices.
2) Discuss your individual thoughts about the benefits of sustainability.
3) Please identify one (1) hospitality or tourism operation that incorporates sustainable practices along with its practice summary.
4) Please share your management perspectives, as a manager or an owner, on implementing sustainable practices to your business. (For instance, would utilizing organic or local products be proper for small businesses? or large size? Would HE equipment be more proper for a start-up business or a well-established business?)
- To obtain full credits, you need to include all four sections. It should roughly be about 4 paragraphs.