Stratford University Clean Shelf Commercial Bakery Overview
Description
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Assignment Requirements:
- Each team will establish a research relationship with a hotel; restaurant or other hospitality operation to partner in the development of the portfolio. The specific facility must be identified and approved by the instructor by the second week of classes.
- A presentation will be given to the class in Week 9
- Students who fail to adhere to the Team Guidelines and do not complete their part according to agree upon deadlines will receive a reduced score for their work regardless of the team score.
