University of Massachusetts Boston Food and Emergency Management Paper

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1. Food Management:

Description: The content of assignment must be at least 500 words but no longer than 750 words. Paper must be typed with 1-inch margins, double-spaced, 12 point Times New Roman font, and numbered page. MLA citation is required. Wikipedia is not allowed to use as reference source.

Questions: You are a new manager and have discovered that your establishment has no formal policy or procedures for common emergencies. You have scheduled a meeting with your department heads to explain why emergencies need to be considered before they happen. You need to develop a draft of procedures for certain emergencies. To help them, develop a list of approximately 10 concerns that should be included in the procedures for each emergency.

Select three of the following types of emergencies to learn more about. Enter the terms in a search engine to identify Web sites that address each type of emergency. If you prefer, you may select one or more emergency types not listed. Then develop a list of sample emergency procedures that you will give to each department head to help them get started.

  • Fire safety management plans
  • Robbery prevention
  • Bomb threats in the workplace
  • Tornado safety in the workplace
  • Earthquake safety

2. Leadership

This assignment is meant to have you reflect upon what you have learned about yourself and your leadership abilities as a result of taking this course.

Your essay will discuss what you identify as your (single) greatest leadership strength and your (single) greatest leadership weakness.You will also discuss 2-3 specific steps you plan to take to address your weakness and improve it.

The essay can be a maximum of 2 pages, double-spaced. MLA Format.

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